Here’s an easy, simple and
DELISH kale chip recipe using
sesame flavors:
Delish Sesame Kale Chips
Ingredients:
– 1 bunch kale (lacinato kale or curly kale)
– 1 tbsp sesame seeds
– 1/4 tsp sea salt
– 1 tsp sesame oil
1. Pre-heat oven to 350 degrees.
2. Wash kale and pat dry really well.
3. Rip or cut kale into bite size pieces. (save stems for another dish like this.)
4. Mix kale, oil, and sea salt in a bowl.
5. Lay flat on a parchment paper (or tin-foil) lined baking sheet and sprinkle with sesame seeds.
6. Bake for approx 6 minutes, turn over the pieces, bake for approx another 6-10 minutes until crispy. Check oven occasionally to make sure they don’t burn/parchment paper doesn’t burn.
Voila! Enjoy!
be crunchy. be satisfied. be well.
xoxo
be well,
arielle
@bewellwitharielle #ilovemefoods