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“Chocolate Chip” French “Toast”

by Arielle J on January 13, 2014

chocolate chip french toast

Mmmmm good!

If you don’t have bread on hand,
or if you’re just looking for a gluten-free
version of french toast, this recipe is awesome-
delectable, nutritious and satiating.

Ingredients:
– 4 brown rice cakes
– 2 eggs
– 1/2 cup almond milk (unsweetened)
– sprinkle sea salt
– sprinkle cinnamon (optional)
– 1 tbsp coconut oil
– 1-2 tbs cacao nibs
– maple syrup (optional)

*serves 2-3 people


1. whisk up eggs and almond milk
2. soak brown rice cakes for 3 min until the cakes absorb the egg a little
(but not for too long bc you dont want soggy french toast)
3. carefully place onto coconut oiled pan and cook until brown on both sides
4. sprinkle with sea salt and cacao nibs
voila!

enjoy!

Here is another (simple french toast recipe).

be creative. be delish. be well.

xox
be well,
arielle

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