I’ve always believed that cooking doesn’t need to be so complicated.
Today I kept it super simple – just a few ingredients and voila!
Simple Green Salad with Chickpeas
Ingredients:
- Handful of fresh greens (kale, romaine, spinach)
- Other veggies (chopped peppers, sliced baby carrots)
- 1/2 can of beans (garbanzo/chickpea/red/black/white)
- crunchy crackers, seeds or nuts (pumpkin seeds, sunflower seed or crackers, like Mary’s Gone Crackers
Directions:
1. No need to even cut up lettuce, just rip it apart.
2. Add whatever veggies you want (the more colorful, the better for your body and prettier)
3. Add bean of choice (rinse and drain lightly)
4. Add dressing of choice. I love this Mustard Vinaigrette.
Voila!
be simple. be delish. be well.
xo
be well,
arielle
