One of my fave go-to weekend breakfasts. You will fall in love!
Chocolate Chip Donuts
WHAT YOU NEED:
1/2 cup coconut flour
1/2 cup coconut palm sugar
1 cup cacao nibs
2 eggs (free-range, organic), beaten (room temp)
1/2 cup coconut oil
1 Tbsp vanilla extract
*optional: 1 tbs chia seeds (for added fiber + energy)
*optional: 1 tbs hemp seeds (for added protein)
DIRECTIONS:
1. Preheat oven to 350 degrees F
2. Coat a tiny bit of coconut oil on donut tins
3. Mix dry ingredients in a bowl (coconut palm sugar, coconut flour, cacao nibs)
4. Mix wet ingredients (eggs, coconut oil, vanilla extract) in separate bowl
5. Combine dry + wet ingredients together
6. Pour into donut tin.
7. Bake for 20-25 minutes. Let cool. Voila!
Makes approx 6 delish donuts.
Looking for a vegan version? Try this vegan cinnamon sugar donuts recipe!
be divine. be delish. be well.
xo be well, arielle
